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29th May 2018
Bar News, Drinks News

End of the road for the plastic straw?

Manchester based catering equipment supplier Stephensons (who sold some 32 million plastic straws in 2017) have collated data regarding recent straw sales. It shows that

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22nd May 2018
Bar News

One Percent Forest hits crowd funding goal

One Percent Forest, have just completed a successful crowd funding campaign ahead of the launch on Friday 1st June. The new venture located in Liverpool's, Woolton

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17th May 2018
Drinks News

Register your venue for Negroni week

Negroni Week is a global charity program using the Negroni cocktail as the focal point. Organised by Campari and Imbibe magazine this year Negroni Week

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16th May 2018
Restaurant News

Popular Liverpool Chinese restaurant undergoes revamp

Chy - one of Liverpool’s most popular Chinese restaurants - has undergone a major revamp ahead of the busy summer tourist season. Opened in October 2014,

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16th May 2018
Bar News

Name revealed for new Liverpool restaurant and cocktail bar.

Liberté is located on the third floor of the Bentley Building on the Strand, boasting ‘breath-taking’ views of Liverpool’s waterfront, including the Three Graces and

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10th May 2018
Bar News

Miyagi Ormskirk launches new summer spritz menu

Sun’s out … spritz out! There’s only one thing that a gorgeous day needs more than a gin and tonic, and that’s a long cold spritz. But

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10th May 2018
Bar News

Furnival’s Well launches new Bombay Sapphire courtyard

Liverpool is getting a beautiful new walled gin garden just in time for summer … The courtyard of Furnival’s Well in Campbell Square is being transformed

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About 86 magazine

The North West’s go to hospitality industry magazine

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